TYPHOID FEVER (ANTRIKA JWARA):-
ЁЯСЙЁЯП╗ Introduction:-
- Typhoid fever is due to systemic infection mainly by Salmonella typhii.
- The disease is clinically characterised by a typical continuous fever for 2-3 weeks.
- In Ayurveda it is correlated with 'Enteric fever, рдЖрдиреНрддреНрд░рд┐рдХ рдЬреНрд╡рд░ or рдордиреНрдерд░ рдЬреНрд╡рд░.
ЁЯСЙЁЯП╗ Causitive organism:-
- Salmonella typhii (Gram -ve, anaerobic bacilli)
ЁЯСЙЁЯП╗ Incubation period:-
- 10-14 days
ЁЯСЙЁЯП╗ Source of infection:-
тИЪ The primary source of infection are:-
- Contaminated food, milk and water
- Pollution of drinking water supplies
- Open air defecation and urination
- Low standards of food
- Low personal hygiene and health ignorance
тИЪ Transmission :- Feco-oral route
тИЪ Carrier :- House flies
ЁЯСЙЁЯП╗ Risk factors:-
- Typhoid fever is a serious worldwide threat and affects about 27 million or more people each year.
- The disease is established in India, Southeast Asia, Africa, South America and many other areas.
- Worldwide, children are at greatest risk of getting the disease, although they generally have milder symptoms than adults do.
тИЪ If you live in a country where typhoid fever is rare, you're at increased risk if you:-
- Work in or travel to areas where typhoid fever is established
- Work as a clinical microbiologist handling Salmonella typhi bacteria
- Have close contact with someone who is infected or has recently been infected with typhoid fever
- Drink water polluted by sewage that contains Salmonella typhi.
ЁЯСЙЁЯП╗ Pathogenesis:-
- Due to contaminated food, milk and water, salmonella typhi bacilli enters and reaches to the intestine.
- In intestine, it penetrate the mucosa of intestine and reaches to the intestinal lymphatic through peyer's patches.
- From peyer's patches it enters in blood stream.
- In blood stream, the bacteria is disseminated throughout body via blood and intracellular multiplication occurs.
- The organism enters intro the blood stream and producing bacteremia when all organs are repeatedly exposed.
- It affect different body organs.
тАв Brain:- Encephalitis
тАв Heart:- Cardiac failure
тАв Lungs:- Pneumonia, Bronchitis
тАв Liver:- Hepatomegaly
- 3rd week is most critical phase.
ЁЯСЙЁЯП╗ Clinical features:-
тЬУ 1st week (Prodromal stage):-
- Mild fever (99-100┬░ F)
- Malaise
- Headache
- Generalised bodyache
- Cough
- Sore throat
- Often with abdominal pain
- Constipation
- Stepladder fashion (pattern) fever
- Relative lynohocytosis with leucopenia.
тЬУ 2nd week:-
- High grade fever (Temperature gradually rise upto 107┬░ F)
- Fever reaches at peak and patient looks toxic appearing exhausted.
- Marked abdominal tenderness
- Mild hepatospleenomegaly
- Relative bradycardia
- Diarrhoea:- Pea soup like stool
- Red rose spots or red spots may seen on chest and abdomen, disappeared within 2-3 days
- Constipation:- Caused by swelling on lymphoid tissue around ileocaecal junction.
тЬУ 3rd week (Stage of complication):-
- Intestinal perforation and haemorrhage
- Meningitis
- Pneumonia, bronchitis
- Cardiac failure
- Encephalitis
ЁЯСЙЁЯП╗ Diagnosis:-
- CBC:- Leucopenia - 1st week
- Antigen:- WIDAL test - 2nd week
- WIDAL test detects O and H Antigen of Salmonella typhii.
- Culture:- Stool, Urine - 3rd and 4th week
- Typhi DOT:- More accurate than WIDAL, shows early result on 2nd or 3rd day
ЁЯСЙЁЯП╗ Diffrential diagnosis:-
- Pneumonia
- Dengue fever
- Malaria
- Cerebrospinal fever
- Tuberculosis
- Relapsing fever
ЁЯСЙЁЯП╗ Management:-
1) For prevention:-
- Providing clean water to public
- Proper excreta disposal
- Protection of water from contamination
2) For treatment:-
- Bed rest
- Fluid management:- Oral / IV
- Antibiotics
- Steroid therapy
- Surgical intervention:- 3-5%
тЬУ Antibiotics:-
1. Chloramphenicol:- 3-4 gm/day
(Continues with 2gm/day for 18 days)
2. Amoxicillin:- 4-6 gm/day (In 4 divided doses)
3. Ciprofloxacin:-:500-750mg BD
4. Ampicillin
5. Ceftriaxone:- 75 mg/kg/day
6. Cefexine:- 400mg BD
7. Azythromycin:- 1gm, once in a day for 5-7 days
тЬУ Steroid:-
1. Dexamethasone:- 1mg/kg every 6hrs
ЁЯТл ACCORDING TO AYURVEDA:- ANTRIKA JWARA Or MANTHARA JWARA
ЁЯСЙЁЯП╗ Introduction:-
- There are presence of Pidakas or manthari in this type of jwara, hence named as Manthara jwara.
- It is also known as Antrika Jwara, because this fever widely affect intestine.
- In this type of Jwara, all tridosha lakshana are present.
- In modern it is correlated with Typhoid fever.
ЁЯСЙЁЯП╗ Samanya Nidana:-
тАв "рдмрд╣реНрд╡рдзреНрд╡ рдХреНрд▓рд╛рдиреНрддрддрдирд╡рд╕реНрддрдерд╛рд╜рдирд╢реНрдирдХрд░реНрд╖рд┐рддрд╛рдГред
рджреБрд░реНрдЧрдиреНрдзрд┐рдкреВрд░реНрдгрднреВрдореМ рд╡рд╛ рдирд┐рддреНрдпрдореЗрд╡ рдирд┐рд╡рд╛рд╕рд┐рдирдГрее
рдЖрдВрддреНрд░рд┐рдХрдХреЗрддреНрдпрднрд┐рдзрд╛рдирдВ рдЪрд╛рдкрд░рдорд╕реНрдпреИрд╡ рдХрдереНрдпрддреЗред
рд╕рд╛рдорд╕реНрдп рдХрд╛рд░рдгрдВ рдкреНрд░реЛрдХреНрддрдВ рд╡рд┐рд╢рд┐рд╖реНрдЯрдВ рддреБ рдирд┐рдЧрджреНрдпрддреЗрее"
(рдорд╛.рдирд┐. рдкрд░рд┐. рдордВрдерд░ рдЬреНрд╡рд░ 1-4)
- Ati margagamana
- Ati upavasa
- Durgandha purna, dushita sthana nivasa
- Intake of food and drinks contaminated with dushita mala etc.
ЁЯСЙЁЯП╗ Vishista Nidana:-
- Agantuja karana:- Bacterial infection
ЁЯСЙЁЯП╗ Samprapti:-
тАв рдХреАрдЯрд╛рдгрд╡реЛ рдмреЗрд╕рд┐рд▓рд╕ рдЯрд╛рдЗрдлреЛрд╕рд╕ рдирд╛рдордХрд╛рдГ ред
рджрдгреНрдбрд╛рдХрд╛рд░рд╛рдГ рдХреГрддрд╛рд╡рд╛рд╕рд╛ рд░рдХреНрддреЗ рдореВрддреНрд░рд╛рд╢рдпреЗ рдорд▓реЗред
рд╕реНрд╡реЗрджреЗ рдкрд┐рддреНрддрд╛рд╢рдпреЗ рдкреНрд▓реАрд╣реНрдирд┐ рдкрд┐рдбрд┐рдХрд╛рд╕реНрд╡рд╛рдиреНрддреНрд░рд┐рдХрд╡реНрд░рдгреЗред
рдЬрдирдпрдиреНрддрд┐ рдиреГрдгрд╛рдВ рджреЗрд╣реЗ рдЬреНрд╡рд░рдВ рдкреНрд░реЛрдХреНрддрдВ рд╡рд┐рд╢реЗрд╖рддрдГрее"
(рдорд╛.рдирд┐.рдкрд░рд┐.)
тАв рдорд▓рдореВрддреНрд░рд╕реНрд╡реЗрджрдЬрд╛рдд рджреЛрд╖ рд╕рдВрд╕рд░реНрдЧ рджреВрд╖рд┐рддреЗред
рднрдХреНрд╖реНрдпрдкреЗрдпрд╛рджрд┐рднрд┐рджреНрд░рд╡реНрдпреИрд░реНрдирд╛рдирд╛ рд╕рдВрдХреНрд░рдордгрдХрд╛рд░рдгреИрдГ рее
рд▓рдХреНрд╖реНрдпреЗрдд рдпрджрд┐ рд░рдХреНрддрд╕реНрдерд╕реНрд░рд╛рд╡реЛ рднрд┐рдиреНрдирд╛рдиреНрддреНрд░рддрд╛ рддрджрд╛рее"
(рдорд╛.рдирд┐.рдкрд░рд┐.рдордиреНрдерд░ рдЬреНрд╡рд░ 7/11)
- Due to nidana sevana and Bacterial infection (Jivanu sankramana) jivanu (bacteria) enters into antra (intestine).
- After entering, it produces swelling in sntra granthis.
- Due to swelling doshas, rasa and rakta dhatu exists in intestine are aggravated and producing kshata (injury) to the intestine.
- After some time kshata (injury) increases and produces chhidra in antra (perforation of intestine) and causes continuous blood flow in intestine.
- It creates Manthara (antrika) jwara, and this condition is Asadhya when antra is perforated.
ЁЯСЙЁЯП╗ Samprapti ghataka:-
- Dosha:- Tridosha
- Dushya:- Rasa, Rakta
- Srotasa:- Annavaha, Rasavaha
- Srotodushti:- Sanga
- Adhisthana:- Antra
- Swabhava:- Chirakari
- Sadhyasadhyatva:- Kruchrasadhya
ЁЯСЙЁЯП╗ Purvaroopa:-
тАв рд╢рд┐рд░реЛрд╡реНрдпрдерд╛ рд╕реНрдпрд╛рджрд░реБрдЪрд┐рд╕реНрддрддреЛрд╜рд░рддрд┐рддрдореЛрд╜рд╡рд╕рд╛рджреМрд╜рдкрд┐ рдЪ рдмрд┐рдбреНрдмрджреНрдзрддрд╛ред
рд╕рдкреНрддрд╛рд╣рдкрд░реНрдпрдиреНрддрдорд┐рддрд┐ рд╕реНрдлреБрдЯрд╛рд╕реНрдлреБрдЯрдВ рдЬреНрд╡рд░реЗрд╜рдЧреНрд░рд░реБрдкрдВ рдирд┐рдпрдВрдд рд╕рджрд╛рд╜рд╜рддреНрд░рд┐рдХреЗрее
(рдорд╛.рдирд┐.рдкрд░рд┐.)
- Shirovyatha (headache)
- Aruchi (anorexia)
- Restlessness
- Darkness in front of eyes
- Depression
- Malabaddhata (constipation)
ЁЯСЙЁЯП╗ Lakshana (Clinical features):-
тАв рддрджрдЧреНрд░рд░реБрдкрдВ рдЪ рддрддреЛрд╜рд╖реНрдореЗрд╜рд╣рдирд┐ рднрд╡реЗрджрднрд┐рд╡реНрдпрдХреНрддрд┐рдорд╡рд╛рдкреНрдпрд▓рдХреНрд╖рдгрдореНред
рдЬреНрд╡рд░реЛрд╜рде рдирд┐рддреНрдпрдВ рдХреНрд░рдорд╢: рдкреНрд░рд╡рд░реНрджреНрдзрддреЗ рд╕рд╣рд╛рдкрд░реИрдорд░реНрдерд░реЗрдХрд╜рддреНрд░ рд▓рдХреНрд╖рдгреИрдГ редред
рднрд╡реЗрддреНрддрджрд╛ рддреБ рдЬреНрд╡рд░рдЬрд╛рдк рд╕реАрдорд╛ рдЪрддреБрд░реНрднреБрддрдВ рдкрдЮреНрдЪрдореБрддрдВ рд╢рддрдВ рд╡рд╛рее
рдЙрдкрджреНрд░рд╡рд╕рдорд╛рдзрд┐рдХреНрдпрдВ рд╕рдкреНрддрд╛рд╣рд┐рддрдВ рд╕реЗрд╡рд┐рди:ред
(рдорд╛.рдирд┐. рдкрд░рд┐рд╢рд┐рд╖реНрдЯ)
- It is similar to Pittolbana Sannipataja jwara.
- It is explained by Acharya Gananath sena in Siddhanta nidana, which are similar to Typhoid fever in modern.
тЬУ 1st week:-
- Jwaradhikya (Hyperpyrexia)
- Pleehavriddhi (Spleenomegaly)
- Jihva malina evum rakta varna (Tongue coated and reddish)
- Adhmana (Flatulence)
- Vibandha (Constipation)
- Red spots on neck, abdomen and chest area
тЬУ 2nd week:-
- Jwaradhikya (Hyperpyrexia)
- Pralapa (Delirium)
- Tandra (Drowsiness)
- Kasa (Cough)
- Furrowed tongue, dry with reddish coloration
- Durbalata (weakness)
- Mukhashosha (Dryness of mouth)
- Arati (Restlessness)
- Adhmana (Flatulence)
- Dicrotic pulse
- Blood mixed stool
ЁЯСЙЁЯП╗ Asadhya Lakshana:-
- Ati raktasrava (Excessive bleeding)
- Increased pulse rate
- Acute pain in abdomen
- Tendency of raised body temperature during morning hours and night
- Generalized peritonitis
- Excessive weakness
- Tremora in hands and feet
- Intestinal bleeding
ЁЯСЙЁЯП╗ Upadrava:-
- Antra kshaya (Intestinal tuberculosis)
- Vishaktata (Toxaemia)
- Raktasrava (Haemorrhage)
- Peritonitis
- Antra vidarana (Intestinal perforation)
- Vrukka Shopha (Nephritis)
ЁЯСЙЁЯП╗ Chikitsa sutra:-
- Firstly Langhana should be done for dosha pachana.
- In Sannipataja jwara, when there is ugra vega of jwara; first treat pitta then treat kapha and vata dosha respectively.
тАв рдХрдлрд╕реНрдерд╛рдирд╛рдиреБрдкреВрд╛ рддреБ рд╕рдиреНрдирд┐рдкрд╛рдд рдЬреНрд╡рд░рдВ рдЬрдпреЗрддреНред" (рдЪ.рдЪрд┐. 3)
- In lakshana Manthara jwara is similar to Sannipataja jwara so its treatment should be done according to Kapha sthana
- Firstly done Kapha and Amadosha pachanaz then treat aggravated vata and pitta.
- In case of constipation sramsana aushadha should be used for koshtha shodhana according to Bala of rogi.
- In antra pradhaha sheeta, tikta and madhura rasatmaka dravya should be used.
- If Trishna present, then use Shadangapaniya.
- Pathya Palana
- Pushtikaraka, balaprada and supachya drava ahara should be taken.
ЁЯСЙЁЯП╗ Chikitsa:-
1. Samshodhana Chikitsa:-
тИЪ Same as Sannipataja jwara treatment:-
a) Langhana
b) Swedana :- Baluka, Sandhava sweda, Snigdha sweda
c) Shirovirechana:-
- Trikatu churna pradhamana nasya
- Kataphala twak churna pradhamana nasya
- Shwara kuthara rasa nasya
d) Anjana prayoga
2. Samshamana Chikitsa:-
a) Rasa / Bhasma / Pishti:-
тАв Matra:- 125-250 mg
тАв Anupana:- Ushnodaka / Madhu
- Sutashekhara rasa
- Pravala pamchamrita
- Karpura rasa
- Ramabana rasa
- Yogendra rasa
- Bola parpati
- Navayasa lauha
b) Vati:-
тАв Matra:- 250-500 mg
тАв Anupana:- Ushna jala
- Madhurantaka vati
- Saubhagya vati
- Samshamani vati
c) Churna:-
тАв Matra:- 3-6 gm
тАв Anupana:- Koshna jala
- Sitopaladi churna
- Yavani shadava churna
d) Kwatha / Asava / Arishta:-
тАв Matra:- 10-20 ml
тАв Anupana:- Jala
- Chandanadi kwatha
- Mustadi kwatha
- Kiratadi kwatha
- Chandana kiratadi kwatha
- Lohasava
- Draksharishta
e) Anya yogas:-
- Lavanga:- 7
- Jatiphala:- 2gm
- Sunthi:- 2gm
- Ela:- 2
- Tulasi:- 5 patra
тАв These all should be added with 400 ml water and boiled until 50 ml is remained and given with madhu.
ЁЯСЙЁЯП╗ Pathya-Apathya :-
1) Pathya:-
- Ahara:-
Kurchika, dadima, draksha, munnaka, godugdha, mudga, yava manda, laja manda, Purana shali, peya, vilepi, patola, lavangodaka, Shadangapaniya etc.
- Vihara :-
Langhana, Vishrama, avoid vega dharana
2) Apathya:-
- Ahara :-
Guru, Abhishyandi, tikshna bhojana, pizza, burger, samosa, kachori, halva, malpuva etc.
- Vihara :-
Adhyashana, Vyayama, Vyavaya, Shrama, Chinta, Jagarana etc.
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